The Embassy of Italy in Muscat, in collaboration with Sultan Qaboos University, cordially invites you to participate in a special seminar entitled “The Taste of the Mind: Where Science and Cooking Meet” under the Patronage of H.H. Sayyida Dr. Basma Bint Fakhri Al Said, held on the occasion of the 9th Edition of the Italian Cuisine Week in the World. This event, focusing on the theme “Mediterranean Diet and Cuisine of the Origins: Health and Tradition,” aims to merge scientific insight with culinary art for a unique educational experience.
Event Details:
- Date: Tuesday, November 12, 2024
- Time: 11:00 am – 01:00 pm
- Venue: Auditorium 0067, College of Nursing, Sultan Qaboos University
- Enclosed the invitation
This event will provide a wonderful opportunity to explore the links between science, culture, and cuisine, enhancing the understanding of food heritage and its impact on health and tradition.
Please confirm the attendees by sending an email to mascate.culturale@esteri.it
Note: We kindly request the attendees to arrive 15 minutes prior to the event start time for smooth seating arrangements.
